how to make meat soup

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How to Make meat soup

1.      Cooking time
Preparation: 30 minutes
Cooking: 45 minutes
full time : 75 minutes

2.      Ingredients For meat soup :
• 500 gr mutton
• 6 cloves of garlic
• 1/2 onion
• 1 tsp turmeric powder
• 3 cm ginger
• 1/2 tsp white pepper powder
• 1 stalk leaf pieces onion
• 3 cm crushed galangal
• 5 lime leaves
• 1 stalk lemongrass, crushed
• Moderation salt
• Celery
• Leeks sliced
• Fried onions
• Sliced ​​boiled egg
• French fries
• smooth Sliced ​​cabbage
• Sliced ​​cherry tomatoes
• corn chips
• condiment
• Lemon
• Soy sauce

3.      How to Make meat soup :

A.    How to cultivate and Cleaning Meat:

a)      The first step you can do in advance to the recipe this time is to cut the mutton and goat ribs that had been prepared, if the ribs and the meat was purchased with a large size. Please cut according to the desired taste.

b)      Once the meat and ribs finished cut liking. Please wash the meat and ribs in running water and make sure if dirt and germs in meat is removed correctly.

c)      After washing, rub the meat and ribs with lemon juice and let stand for about 1 hour. It is intended that goat meat is cooked not emit a pungent odor that is less pleasant as usual we meet at mutton.

d)      After one hour settling, please wash back flesh in running water and drain.

B.     Cooking Meat soup :

a)      Set the pan on the stove, light the fire and give water and boiled mutton ribs with goat until half soft and rigid.

b)      Then saute ground spices in a skillet that has been given little oil, until fragrant and scented smell smelling spice stir.

c)      Finish sauteing, stir the seasoning enter it into the stew and rack of lamb earlier. Stir until evenly stir until the spices permeate the meat perfectly.

d)     Bring back stew until the meat is tender, and add salt and seasoning raburan that have not been included.
After the soup meat deemed ripe and tender meat evenly. Please take a serving plate, arrange complementary ingredients in the bowl and pour topped with gravy along with its contents. Recently at the top give a sprinkling of fried onions and a squeeze of lemon juice for a refreshing scent and make it looks more attractive. Do not forget also present along with crackers. Eaten warm and disbursement given soy sauce and chili sauce will taste more delicious and scrumptious. Happy eating and hopefully helpful recipe this time.

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